Winter Salami Classic

Traditional Hungarian style salami, aged for up to 3 months.

100 g of salami is made from 156 g of pork.

Per 100 g:
Energy 1991 kJ/481 kcal
Fat 43 g
- Of which saturates 18,3 g
Carbohydrate <0,5g
- Of which sugars <0,5g
Protein 23 g
Salt 3,9 g

pork meat, pork fat, salt, dextrose, spices, preservatives (potassium nitrate, sodium nitrite)

Winter Salami Classic 80g:
Pc/Case 10
#PAL 125
Winter Salami Classic 400g:
Pc/Case 12
#PAL 72
Winter Salami Classic 1000g:
Pc/Case 5
#PAL 90


  • Gluten free
  • Glutamate free
  • Soy free
  • Lactose free
  • Dairy protein free
  • Contains no added gluten, glutamate flavor enhancer, soy, lactose or dairy protein.